Add {{ number }} more products to save {{ price }}
0
Add {{ number }} more products to save {{ price }}
noch 1 Produkt für gratis Versand (spare 5,99€)
Would you like to add something else to your order?
Allrounder Seasoning
11,99 € / 80g
Crunchy Topping
11,99 € / 250g
Ciabatta Oliva
2,49 € / 200g
Ciabatta Speciale
2,49 € / 200g
Rye & Dates
2,49 € / 200g
Crispy Grain
1,99 € / 200g
Green Dal with Naan Bread and Lemon
You love Indian cuisine? So do we! Prepare your homemade naan bread easily and pimp our Every. Green Dal Bowl. What do you need?
Ingredients:Every. Green Dal Bowl, 1 lemon
For the Naan:300g flour 3.5 g dry yeast 1 tsp sugar 50 g vegetable yogurt 1 pinch of salt 1 tbsp olive oil
For the naan bread, put all the ingredients in a bowl with 100 ml of lukewarm water and mix gently. Then knead for 10 minutes to form a smooth dough. Place in a bowl and let sit for 30 minutes, covered, in a warm place to rise.
Divide the dough into equal sized pieces and roll out into thin round patties. Bake in a pan with a dash of oil on medium heat for about 2 minutes on both sides.
Prepare the Dal Delight Bowl in a pan. Plate and garnish with lemon pieces and naan bread. Enjoy fresh.
Discover additional food and wellness content:
- Cravings – Boredom, Stress or Warning Signals?
- Healthy Breakfast – The Best Start to Your Day
- Vegan Protein Sources – The Key Facts
- Brain Food – Natural Power for Your Brain
- Healthy and Long-Term Weight Loss
For even more foodie-content follow us on Instagram and join the Facebook Community to get involved in meal creations and to stay up to date on all things Every.
4.61
